Pizza By Yount - cooking recipe

Ingredients

1 c. warm dough
1 pkg. dry yeast or 1 Tbsp. yeast
1 tsp. sugar
1 tsp. salt
2 Tbsp. oil
3 c. flour

Preparation

Measure water into bowl.
Add yeast and stir until dissolved. Stir in sugar, salt and oil.
Add 2 cups of flour and beat until smooth.
Add remaining flour to make soft dough.
Knead until smooth and elastic.
Place in a greased bowl; brush top with oil. Cover and let rise until doubled (about 30 minutes).
Punch down and divide in half.
Pat out in 2 pizza pans.
Add sauce, favorite toppings and cheese.
Bake in 400\u00b0 oven for 20 minutes or until crust is brown.
Makes excellent bread sticks, also!