Praline Strips - cooking recipe

Ingredients

24 graham crackers
1 c. butter
1 c. brown sugar
1/2 c. pecans, chopped

Preparation

Preheat oven to 400.
Put crackers in an ungreased pan. In sauce pan blend butter and sugar.
Bring to a boil.
Reduce heat and simmer 2 minutes.
Add pecans and spread over cracker.
Bake for 5 minutes.
Cut in strips while warm.