Stuffed Apples(These Are Baked Apples With A Surprise) - cooking recipe

Ingredients

4 large baking apples
2 tsp. sugar
2 tsp. butter
2 tsp. chopped walnuts
4 pitted dates
2 Tbsp. water

Preparation

Preheat oven to 350\u00b0.
Core the apples, being careful not to break through the blossom end (the bottom).
Place a date in the cored center of each apple, then place 1/2 teaspoon each of sugar, butter and walnuts on top of the date.
Arrange apples in baking dish.
Sprinkle with water and bake, basting frequently, for 30 minutes or until apples are tender.