Sweet And Sour Chicken Wings Or Pork Or Beef Ribs - cooking recipe

Ingredients

2 1/2 lb. fresh chicken wings
1/2 c. shortening
1/4 c. vinegar
1/4 c. catsup
1 Tbsp. soy sauce
1 tsp. prepared mustard
1/2 tsp. salt
1/2 c. firmly packed dark brown sugar

Preparation

Brown chicken wings in hot shortening.
Remove chicken from skillet.
Drain drippings from skillet and add vinegar, sugar, pineapple juice, catsup, soy sauce, mustard and salt.
Bring to boil, stirring occasionally.
Then boil gently 5 minutes.
Add browned wings.
Simmer, covered, 15 minutes.
Remove chicken from skillet onto serving dish over rice, if you like.
Serves four.