Mettie'S Coffee Cake - cooking recipe

Ingredients

1 box golden cake mix
1 c. sour cream
2/3 c. oil
1 tsp. vanilla
1 tsp. lemon extract
4 eggs
3 Tbsp. brown sugar
8 oz. chocolate chips (mini)
1 tsp. cinnamon
1/2 c. chopped nuts

Preparation

Mix brown sugar, mini chocolate chips, cinnamon and nuts in a bowl and set aside.
Place cake mix, sour cream and oil in a bowl. Add eggs, one at a time.
Beat well.
Add vanilla and lemon extracts.
In a tube pan, place 1/3 of the batter and add 1/2 of the nut mixture.
Top the nut mixture with another 1/3 of the batter, then add the other half of the nuts and top with remaining batter.
Bake at 325\u00b0 for 50 to 60 minutes.