Wassail - cooking recipe

Ingredients

6 c. apple cider or juice
1 cinnamon stick
1 (18oz) can pineapple juice, unsweetened
1/4 c. honey
1/4 tsp. nutmeg
3 Tbsp. lemon juice
1 tsp. grated lemon peel
orange slices

Preparation

Put the apple cider/juice and cinnamon stick in a large saucepan and bring to a boil.
Reduce heat, cover and simmer 5 minutes.
Stir in the remaining ingredients except orange slices. Simmer uncovered 5 minutes.
Serve in punch bowl and float orange slices on top.
Makes 16 servings.