Broccoli And Rice Casserole - cooking recipe
Ingredients
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1 pkg. frozen broccoli
1 c. rice (instant)
1/2 c. milk
1 can cream of mushroom soup
2 chicken bouillon cubes (optional)
1 c. grated cheese
Preparation
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Cook broccoli following directions on package.
Cook rice following directions on package.
Combine broccoli and rice.
Add cream of mushroom soup.
Add milk and mix.
Put in greased 2-quart casserole dish and sprinkle with cheese on top.
Bake in oven for 30 minutes at 325\u00b0.
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