Broccoli And Rice Casserole - cooking recipe

Ingredients
    1 pkg. frozen broccoli
    1 c. rice (instant)
    1/2 c. milk
    1 can cream of mushroom soup
    2 chicken bouillon cubes (optional)
    1 c. grated cheese
Preparation
    Cook broccoli following directions on package.
    Cook rice following directions on package.
    Combine broccoli and rice.
    Add cream of mushroom soup.
    Add milk and mix.
    Put in greased 2-quart casserole dish and sprinkle with cheese on top.
    Bake in oven for 30 minutes at 325\u00b0.

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