Lib'S Lemon Lush - cooking recipe

Ingredients
    1 c. flour
    1 Tbsp. sugar
    1 stick soft butter
    1 c. chopped nuts
    8 oz. cream cheese
    1 c. powdered sugar
    1 c. Cool Whip
    1 (3 oz.) pkg. instant lemon pie filling
    3 c. milk
Preparation
    Mix flour, sugar, butter, and nuts.
    Press into 9 X 13 pan and bake at 350 for 20 minutes (slightly brown).
    Mix cream cheese, powdered sugar, and Cool Whip; spread over cool crust.

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