Lib'S Lemon Lush - cooking recipe
Ingredients
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1 c. flour
1 Tbsp. sugar
1 stick soft butter
1 c. chopped nuts
8 oz. cream cheese
1 c. powdered sugar
1 c. Cool Whip
1 (3 oz.) pkg. instant lemon pie filling
3 c. milk
Preparation
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Mix flour, sugar, butter, and nuts.
Press into 9 X 13 pan and bake at 350 for 20 minutes (slightly brown).
Mix cream cheese, powdered sugar, and Cool Whip; spread over cool crust.
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