Apple Crisp - cooking recipe
Ingredients
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3 to 4 apples, sliced
1 c. sugar
pinch of salt
1 c. flour
1 egg, beaten
1 tsp. baking powder
1/3 c. butter
Preparation
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Slice apples in casserole dish.
Mix together sugar, salt, flour, egg and baking powder and then spread over apples.
Melt butter and pour over top.
Bake for about 1/2 hour at 375\u00b0.
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