Apple Crisp - cooking recipe

Ingredients
    3 to 4 apples, sliced
    1 c. sugar
    pinch of salt
    1 c. flour
    1 egg, beaten
    1 tsp. baking powder
    1/3 c. butter
Preparation
    Slice apples in casserole dish.
    Mix together sugar, salt, flour, egg and baking powder and then spread over apples.
    Melt butter and pour over top.
    Bake for about 1/2 hour at 375\u00b0.

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