Picadillo(Yield: 4 Servings) - cooking recipe

Ingredients

1 1/2 cups rice
1 1/4 lbs. ground sirloin
2 tsp. oil
1 cup chopped onions
1 tsp. minced garlic
1/2 tsp. black pepper
1/2 tsp. ground cumin
1/8 tsp. ground cloves
1 (14 1/2 oz.) can stewed tomatoes
1/4 cup sliced pimento-stuffed green olives, drained
1/4 cup golden raisins
1/4 cup white wine (optional)
1/8 tsp. cinnamon

Preparation

1. Cook rice according to package directions.