Rhubarb Cobbler - cooking recipe

Ingredients

4 c. diced rhubarb
1 c. sugar
1 c. hot water
1/2 c. oleo
1 c. sugar
1 egg
1 tsp. vanilla
1 1/2 c. flour
2 tsp. vanilla
1 1/2 c. flour
2 tsp. baking powder
1/4 tsp. salt
1/4 c. water
3/4 c. Pet milk

Preparation

Add 1 cup sugar and 1 cup hot water until dissolved, then add rhubarb; set aside.