Pumpkin Pie - cooking recipe
Ingredients
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1 3/4 c. sweet pumpkin or canned
1 (15 oz.) can condensed milk
1 egg
1/2 tsp. cinnamon
1/4 tsp. nutmeg
1/4 tsp. ginger
1 c. hot water
Preparation
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Mix pumpkin, milk, egg, cinnamon, nutmeg and ginger together. Add hot water. Beat everything together, then pour into pie shell. Cook for 50 to 55 minutes in oven set at 375\u00b0.
Cool and eat.
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