Nancy'S Beans - cooking recipe

Ingredients

2 or 3 cans green beans (French style), drained
1 stick margarine
1 large onion, finely chopped
1/2 lb. hoop cheese
1 can cream of mushroom soup, undiluted
Ritz crackers, crumbled
1 Tbsp. butter

Preparation

In saucepan, saute onion in butter.
Add beans, cheese and soup.
Put in casserole dish and top with Ritz crackers.
Dot with butter.
Bake in 350 degree oven until hot.