Sausage Balls - cooking recipe

Ingredients

1/2 lb. mild sausage
1 1/2 c. Bisquick mix
1 c. cheese
1/4 to 1/2 c. water

Preparation

Mix all ingredients together, one at a time. Roll into balls. Place on greased cookie sheet. Bake at 375\u00b0 until brown.
Will make 25 to 30 balls.