Neiman-Marcus Cake - cooking recipe

Ingredients
    1 pkg. Duncan Hines butter cake mix
    1 stick melted oleo or margarine
    2 eggs
    1 (8 oz.) pkg. cream cheese
    2 eggs
    1 lb. powdered sugar (3 1/2 c.)
    1/2 c. chopped nuts
Preparation
    Mix first 3 ingredients and press into bottom of a 9 x 13-inch greased cake pan.
    Mix next 4 ingredients with mixer and pour over top of first mixture in cake pan.
    Bake at 350\u00b0 for 35 minutes until brown. Sprinkle with additional powdered sugar on top.

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