Neiman-Marcus Cake - cooking recipe
Ingredients
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1 pkg. Duncan Hines butter cake mix
1 stick melted oleo or margarine
2 eggs
1 (8 oz.) pkg. cream cheese
2 eggs
1 lb. powdered sugar (3 1/2 c.)
1/2 c. chopped nuts
Preparation
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Mix first 3 ingredients and press into bottom of a 9 x 13-inch greased cake pan.
Mix next 4 ingredients with mixer and pour over top of first mixture in cake pan.
Bake at 350\u00b0 for 35 minutes until brown. Sprinkle with additional powdered sugar on top.
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