Twinkie Cake-Dessert - cooking recipe

Ingredients

10 Hostess Twinkies cakes
4 bananas, sliced
1 pkg. instant vanilla pudding
1 large can crushed pineapple, drained
1 large carton Cool Whip

Preparation

Mix vanilla instant pudding according to directions.
Slice Twinkies in half and place in a 9 x 13-inch dish.
Top with sliced bananas, then top with instant pudding.
Top pudding with crushed (drained) pineapple.
Last, top with a layer of Cool Whip.
Keep refrigerated.