Hungarian Beef - cooking recipe

Ingredients

1 lb. ground beef
1 large onion, chopped
1 large bell pepper, chopped
1 can mushroom soup
1/2 pt. sour cream
salt and pepper
1 pkg. noodles, cooked

Preparation

Season ground beef and fry with onion and bell pepper.
Drain. Add mushroom soup and sour cream. Simmer for 15 minutes.
Pour over cooked noodles on a platter.