Eggnog Cheesecake(No-Bake) - cooking recipe

Ingredients

30 finely crushed vanilla wafers
3 Tbsp. melted butter
1/3 c. sugar
1 envelope unflavored gelatin
1 c. eggnog
4 beaten egg yolks
1/4 tsp. ground nutmeg
2 (8 oz.) pkg. softened cream cheese
2 Tbsp. rum or milk
4 egg whites
1/2 c. sugar
1/2 c. whipping cream
shaved chocolate or crushed vanilla wafers

Preparation

In small mixing bowl combine the 1 1/4 cups crushed wafers and melted butter; toss thoroughly.
Press mixture into bottom and 1/2 inch up the sides of 1 (9-inch) spring-form pan to form a firm and even crust.
Chill about 1 hour or until firm.