Blue Cheese Appetizers - cooking recipe
Ingredients
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1 lg. pkg. plain refrigerator biscuits
1 stick butter
1/4-lb. blue cheese
Preparation
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Cut uncooked biscuits into quarters.
Arrange biscuits in a round cake pan.
Combine butter and cheese in saucepan and heat until melted.
Pour over biscuits.
Heat at 350 for 15 minutes or until cooked and liquid is absorbed.
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