Blue Cheese Appetizers - cooking recipe

Ingredients
    1 lg. pkg. plain refrigerator biscuits
    1 stick butter
    1/4-lb. blue cheese
Preparation
    Cut uncooked biscuits into quarters.
    Arrange biscuits in a round cake pan.
    Combine butter and cheese in saucepan and heat until melted.
    Pour over biscuits.
    Heat at 350 for 15 minutes or until cooked and liquid is absorbed.

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