Broccoli Casserole - cooking recipe
Ingredients
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2 pkg. frozen chopped broccoli
1 can cream mushroom soup
2 Tbsp. grated onion
2 eggs, beaten
1 c. sharp Cheddar cheese, grated
1/2 c. mayonnaise
buttered bread crumbs
Preparation
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Cook broccoli until tender; drain. Combine soup, onion, eggs, cheese and mayonnaise. Fold until mixed thoroughly. Layer broccoli and sauce in a greased casserole. May add buttered bread crumbs. Place in a 350\u00b0 oven for 20 to 30 minutes. Serves 8.
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