Broccoli Casserole - cooking recipe

Ingredients
    2 pkg. frozen chopped broccoli
    1 can cream mushroom soup
    2 Tbsp. grated onion
    2 eggs, beaten
    1 c. sharp Cheddar cheese, grated
    1/2 c. mayonnaise
    buttered bread crumbs
Preparation
    Cook broccoli until tender; drain. Combine soup, onion, eggs, cheese and mayonnaise. Fold until mixed thoroughly. Layer broccoli and sauce in a greased casserole. May add buttered bread crumbs. Place in a 350\u00b0 oven for 20 to 30 minutes. Serves 8.

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