Blueberry Dumplings - cooking recipe
Ingredients
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2 pt. blueberries
1 1/2 c. sugar (or 150 pkg. NutraSweet)
1/2 tsp. cinnamon
2 c. flour
1 Tbsp. vanilla
1 c. shortening
3 Tbsp. milk
2 c. water
Preparation
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Boil berries, water, cinnamon, sugar and vanilla on high heat. Blend on medium-high speed the flour, shortening and milk.
Roll out onto floured board; roll to 1/2-inch thick.
Cut into squares and drop into boiling mixture.
Boil 3 to 4 minutes.
Stir slowly. Let boil for additional 10 minutes, stirring constantly.
Let cool for 20 minutes.
Serve.
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