Cheesecake - cooking recipe
Ingredients
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2 (8 oz.) pkg. cream cheese
1 c. sugar
3 eggs
2 tsp. vanilla extract
1/2 tsp. almond extract or 1/2 lemon extract
pinch of salt
24 oz. sour cream
Preparation
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Beat cream cheese, sugar, eggs, extract and salt.
Blend in sour cream.
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