Million Dollar Pound Cake - cooking recipe

Ingredients

4 c. cake flour
3 c. sugar
1 lb. butter, softened
6 eggs
3/4 c. milk
1/2 tsp. almond flavoring
1 tsp. vanilla flavoring

Preparation

Grease and lightly flour large tube pan.
Preheat oven to 300\u00b0. Cream butter and sugar together in large bowl.
Pour the milk in cup and add flavoring to milk.
Stir together.
Add 1 egg at a time, alternating with flour slowly, until completely blended. Beat at medium speed for 3 minutes.
Pour batter into pan and bake for 2 hours.