Cream Cheese Cherry Pie - cooking recipe
Ingredients
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2 (8 oz.) boxes cream cheese, softened
3/4 c. sugar
3 eggs
1/2 tsp. almond extract
1 can cherry pie filling
Preparation
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Preheat oven to 325\u00b0.
Once cream cheese is softened, mix all ingredients together in large mixer bowl.
Grease a 9-inch glass pie plate with butter.
Pour batter into pie plate.
Bake for 50 minutes.
When cool, add about 3/4 of cherry pie filling to top of pie.
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