Cream Cheese Cherry Pie - cooking recipe

Ingredients
    2 (8 oz.) boxes cream cheese, softened
    3/4 c. sugar
    3 eggs
    1/2 tsp. almond extract
    1 can cherry pie filling
Preparation
    Preheat oven to 325\u00b0.
    Once cream cheese is softened, mix all ingredients together in large mixer bowl.
    Grease a 9-inch glass pie plate with butter.
    Pour batter into pie plate.
    Bake for 50 minutes.
    When cool, add about 3/4 of cherry pie filling to top of pie.

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