Cheesecake - cooking recipe

Ingredients

1 lb. cream cheese
3 eggs
3/4 tsp. vanilla
3/4 c. sugar
1 pt. sour cream
1/2 c. sugar

Preparation

Have all ingredients at room temperature.
Make graham cracker crust in spring-form pan.
Mix the first 4 ingredients.
Beat until mixed, then add sour cream and 1/2 cup sugar.
Beat until mixed. Pour over graham cracker crust.
Bake at 400\u00b0 for exactly 30 minutes.
Cool before serving.
Do not mix any more than necessary.