Meat Loaf - cooking recipe

Ingredients

1 lb. ground beef
1/4 c. chopped onion
1 egg
1 slice bread, cut into cubes
3 Tbsp. milk
1/2 tsp. salt
1/4 tsp. pepper
2 Tbsp. ketchup

Preparation

Crumble raw beef in mixing bowl.
Stir in onion, salt, pepper and egg.
Cut bread into cubes; moisten with milk.
Add to beef mixture.
Blend in ketchup.
Bake at 375\u00b0 for 1 hour.
May be doubled.