Mrs. William A. Falls Delicate Cake(Heritage) - cooking recipe

Ingredients

1/2 c. butter
2 c. sugar
6 egg whites, beaten
3 c. plain flour
3/4 c. sweet milk
lemon flavoring
1 tsp. cream of tartar
1/2 tsp. soda

Preparation

Cream butter and sugar.
Add sifted flour, soda and cream of tartar.
Add milk; fold in beaten egg whites.
Add flavoring. Bake in a tube pan for 1 hour at 300\u00b0 to 350\u00b0.