Grandma'S Biscuits - cooking recipe

Ingredients

2 c. bread flour
3/4 tsp. salt
1 3/4 tsp. baking powder
1 1/2 tsp. baking soda
4 Tbsp. crisco
1 c. buttermilk

Preparation

Mix dry ingredients.
Cut in crisco, add buttermilk.
Knead dough till blended.
Should be doughy.
Roll out on floured board and cut.
Roll dough to about 1/4 inch high.
Bake in a 450 degree oven for 10-12 minutes.