Gooey Butter Cake - cooking recipe

Ingredients

1 box Duncan Hines butter cake mix
2 eggs
1 stick melted butter
1 box powdered sugar
1 (8 oz.) pkg. cream cheese
2 eggs

Preparation

Combine cake mix, 2 eggs and melted butter.
Spread in a well-greased 9 x 13-inch pan.
In a medium bowl, mix powdered sugar, 2 eggs and cream cheese.
Pour on top of cake mixture, distributing evenly.
Bake at 350\u00b0 for 35 to 40 minutes.
When cool, sprinkle with powdered sugar and refrigerate.