Mandarin Orange Cake - cooking recipe
Ingredients
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1 pkg. yellow cake mix with pudding
1/2 c. oil
4 eggs
1 (11 oz.) can Mandarin oranges
Preparation
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Mix cake mix, oil, eggs and juice from oranges.
Beat 3 minutes.
Fold in oranges.
Bake at 325\u00b0 for 35 minutes in a 9 x 13-inch pan.
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