Mandarin Orange Cake - cooking recipe

Ingredients
    1 pkg. yellow cake mix with pudding
    1/2 c. oil
    4 eggs
    1 (11 oz.) can Mandarin oranges
Preparation
    Mix cake mix, oil, eggs and juice from oranges.
    Beat 3 minutes.
    Fold in oranges.
    Bake at 325\u00b0 for 35 minutes in a 9 x 13-inch pan.

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