Shrimp Dip - cooking recipe

Ingredients

2 c. shrimp
mayo
1 Tbsp. Worcestershire sauce
1 Tbsp. lemon juice
1/4 tsp. onion salt

Preparation

Drain shrimp; rinse and soak in ice water.
Drain and mash with fork.
Add mayo to make spreading consistency.
Add lemon juice, onion salt and Worcestershire sauce.
Mix and refrigerate.