Parmesan Chicken - cooking recipe
Ingredients
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1 c. grated Parmesan cheese
2 c. soft bread crumbs
1/3 c. butter or margarine, melted
1/2 c. Dijon mustard
6 chicken breast halves, boned and skinned
Preparation
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Combine cheese, bread crumbs and butter. Coat chicken breasts with mustard, then dip into crumb mixture.
Place in 9 x 13-inch baking pan.
Bake at 425\u00b0 for 15 minutes or until chicken is done. Serves 6.
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