Cherry Cheese Cake - cooking recipe
Ingredients
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1/2 pt. whipping cream
1 (8 oz.) cream cheese
1 can cherry pie filling
vanilla wafers
3/4 c. sugar
Preparation
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Line pie pan with vanilla wafers (sides, too).
Let cream cheese soften.
Mix whipped cream and sugar.
Cut cream cheese in chunks and add gradually until smooth.
Pour cream mixture into wafer lined pan.
Add cherry pie filling on top.
Chill for 3 to 4 hours.
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