Cherry Cheese Cake - cooking recipe

Ingredients
    1/2 pt. whipping cream
    1 (8 oz.) cream cheese
    1 can cherry pie filling
    vanilla wafers
    3/4 c. sugar
Preparation
    Line pie pan with vanilla wafers (sides, too).
    Let cream cheese soften.
    Mix whipped cream and sugar.
    Cut cream cheese in chunks and add gradually until smooth.
    Pour cream mixture into wafer lined pan.
    Add cherry pie filling on top.
    Chill for 3 to 4 hours.

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