Cranberry Salad - cooking recipe

Ingredients

1 can cranberry jelly (sauce)
1 (3 oz.) pkg. raspberry Jell-O
1/2 c. chopped nuts
1/2 c. drained, crushed pineapple

Preparation

Break up cranberry sauce with a fork and add package of Jell-O (dry).
Add 1 cup boiling water and combine.
Add pineapple and nuts.
Mix and chill.