Pat'S Vegetable Soup - cooking recipe

Ingredients

1 lb. browned hamburger, drained
1 large chopped onion
1 clove garlic, minced
1 can Veg-All
1 small can tomato sauce
2 cans Italian tomatoes
2 cans chicken broth
1 c. macaroni

Preparation

Mix first 7 ingredients together and bring to boil.
Add 1 cup macaroni and top with water.
Heat 15 minutes and serve.