Dixie Pie - cooking recipe

Ingredients

1/2 c. melted margarine
1 c. sugar
1/2 c. plain flour
2 eggs, slightly beaten
1 tsp. vanilla
3/4 c. English walnut
3/4 c. chocolate chips

Preparation

Mix in bowl in order given and pour into unbaked 9-inch pie shell.
Bake at 350\u00b0 for 30 minutes.
Makes its own top.