Baked Lima Beans - cooking recipe

Ingredients
    2 (10 oz.) pkg. frozen lima beans
    1/2 c. chopped onion (1 small)
    2 Tbsp. butter
    1/4 c. brown sugar
    1/4 c. ketchup
    1/2 tsp. salt
    1/8 tsp. pepper
Preparation
    Cook beans in boiling salted water until tender; drain. Meanwhile, cook onion in butter until soft. Stir in remaining ingredients and blend. Stir in lima beans. Place in 1 1/2-quart casserole; bake at 350\u00b0 for 25 minutes.

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