Baked Lima Beans - cooking recipe
Ingredients
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2 (10 oz.) pkg. frozen lima beans
1/2 c. chopped onion (1 small)
2 Tbsp. butter
1/4 c. brown sugar
1/4 c. ketchup
1/2 tsp. salt
1/8 tsp. pepper
Preparation
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Cook beans in boiling salted water until tender; drain. Meanwhile, cook onion in butter until soft. Stir in remaining ingredients and blend. Stir in lima beans. Place in 1 1/2-quart casserole; bake at 350\u00b0 for 25 minutes.
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