Zucchini Bread - cooking recipe

Ingredients

2 c. sugar
3 eggs
1 c. oil
1 tsp. vanilla
2 c. grated zucchini (with peeling)
1 c. chopped walnuts
3 c. self-rising flour

Preparation

Mix the sugar, eggs, oil and vanilla. Add the zucchini and walnuts. Sift the flour. Mix well. Makes 2 loaves. Bake at 350\u00b0 for 1 hour.