Lemon Lush Dessert - cooking recipe

Ingredients

1 stick margarine, melted
1 c. flour
1/2 c. nuts, finely chopped
1 c. plus 1 Tbsp. confectioners sugar
1 large container Cool Whip
1 (8 oz.) cream cheese, softened
2 small pkg. lemon instant pudding
3 c. cold milk
nuts, chopped

Preparation

Mix margarine, flour, 1/2 cup nuts and 1 tablespoon confectioners sugar.
Pat into bottom of 9 x 13-inch pan.
Bake 15 minutes at 350\u00b0 (until lightly browned).
Let cool.