Texas Sheet Cake - cooking recipe

Ingredients

2 cubes butter or margarine
1 c. water
1/4 c. cocoa
2 c. flour
2 c. sugar
1 tsp. salt
1 tsp. baking soda
1 tsp. cinnamon
2 large eggs
1/2 c. sour cream
1 tsp. vanilla

Preparation

Bring butter, water and cocoa to a boil.
While still hot, add flour, sugar, salt, soda and cinnamon.
Beat until smooth, then add eggs, sour cream and vanilla.
Pour into a 15 x 10 1/2 inch greased pan.
Bake at 375\u00b0 for 20 minutes.
Ice cake while it is still hot.