Strawberry Pie - cooking recipe

Ingredients

1 (3 oz.) pkg. strawberry gelatin
2 c. water
1 to 1 1/2 c. Cool Whip
sliced fresh strawberries
1 pkg. vanilla pudding (not instant)
baked pie shell

Preparation

Mix gelatin, pudding and water and bring to boil.
Cool until nearly set.
Whip this mixture and fold in the Cool Whip.
Fold in sliced strawberries and fill
pie shell.
Refrigerate until set. Garnish with whipped cream and whole berries.