Cheese Dip - cooking recipe

Ingredients
    1 lb. hamburger
    1 (2 lb.) Velveeta cheese
    1 (16 oz.) jar picante sauce
    1 (16 oz.) can refried beans
Preparation
    Cook hamburger; drain off grease.
    Put all ingredients in crock-pot.
    Heat until cheese melts.
    Serve with tortilla chips.

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