Orange Salad - cooking recipe
Ingredients
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2 pkg. orange gelatin
1 (8 oz.) pkg. cream cheese, softened
1 can frozen orange juice
2 cans Mandarin oranges, drained
2 c. boiling water
Preparation
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Dissolve gelatin in boiling water.
Add cream cheese and beat until cheese is smooth.
Add orange juice, juice from 1 can of oranges and Mandarin oranges.
Cool until firm.
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