Orange Salad - cooking recipe

Ingredients
    2 pkg. orange gelatin
    1 (8 oz.) pkg. cream cheese, softened
    1 can frozen orange juice
    2 cans Mandarin oranges, drained
    2 c. boiling water
Preparation
    Dissolve gelatin in boiling water.
    Add cream cheese and beat until cheese is smooth.
    Add orange juice, juice from 1 can of oranges and Mandarin oranges.
    Cool until firm.

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