Kraft Macaroni Dinner - cooking recipe

Ingredients

1 lb. hamburger meat
1 box macaroni and cheese
2 (8 oz.) cans tomato sauce
1/2 c. chopped sweet pepper
1/2 c. chopped onion
1 tsp. garlic powder
1 tsp. chili powder
1/2 tsp. black pepper
salt to taste
1/2 c. water

Preparation

Cook macaroni with salt.
Drain after it's done and set aside. Add 1 tablespoon margarine.
Stir in hot macaroni.
Stir once in a while to keep from being lumpy.
Cook hamburger meat with salt to taste.
When done, cook chopped pepper and onion until tender. Now add tomato sauce, water, garlic powder, chili powder and black pepper.
Cook 10 minutes on low fire.
Add cheese.
Stir with fork.
Cook 5 minutes.
Serve hot.
Serves 6.