Sweet-N-Sour Bacon Curls - cooking recipe

Ingredients
    2 (5 oz.) cans water chestnuts (whole), peeled and drained
    1 lb. bacon, cut in half slices
    3/4 c. sugar
    1 c. catsup
Preparation
    Bake additional 25 minutes at 350\u00b0.
    Cool and serve.

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