Date Loaf - cooking recipe
Ingredients
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1 1/4 c. sweet milk
3 c. sugar
1 lb. dates
1 c. nuts
1 Tbsp. butter
Preparation
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Boil sugar, milk and butter until forms a soft ball in cold water.
Add nuts and dates (which have been cut into small pieces). Boil 10 more minutes.
Add 1 teaspoon vanilla.
Let cool.
Beat until thick enough to pour on damp cloth.
Roll up in cloth.
Cut when cool.
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