Creme De Menthe Cake - cooking recipe

Ingredients

1 white cake mix
1/4 c. creme de menthe (use as part of the liquid for cake mix)
1 can Hershey's fudge sauce
2 tsp. creme de menthe
1 (8 oz.) container Cool Whip

Preparation

Mix cake as package directs, using 1/2 cup creme de menthe as part of the liquid.
Bake and let cool.
Spread 1 can Hershey's fudge sauce over top of cake.
Mix 2 teaspoons creme de menthe with Cool Whip and spread over top.
Better made a day in advance.