Chocolate Peanut Butter Bars - cooking recipe

Ingredients
    2 c. graham cracker crumbs
    2 c. 10x sugar
    1 c. peanut butter
    3/4 c. melted margarine
    12 oz. milk chocolate chips
Preparation
    Mix together first 4 ingredients.
    Press into a 9 x 13-inch pan.
    Melt chips and spread evenly in pan.
    Refrigerate until firm (about 2 hours).
    Remove and allow to come to room temperature. Cut into bars.

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