Baked Cabbage - cooking recipe

Ingredients

1 head cabbage
1 Tbsp. butter
2 eggs
3 Tbsp. cream
salt and pepper

Preparation

Boil the cabbage for 15 minutes. Change the water and boil 20 minutes longer. Drain and chop fine.
Add eggs, butter, salt, pepper and cream. Stir all together. Bake until brown at 350\u00b0.