Oreo Cookie Dessert - cooking recipe
Ingredients
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24 Oreo cookies, crushed
1 (8 oz.) pkg. Philadelphia cream cheese (room temperature)
2 c. powdered sugar
3/4 c. chunky peanut butter
1 c. cold milk
16 oz. Cool Whip
Preparation
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Line 9 x 13-inch dish with 1/2 of the crumbs; press down firmly.
Beat the cheese and powdered sugar together.
Blend peanut butter and milk; mix thoroughly with cheese and peanut butter.
Fold in Cool Whip.
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