Oreo Cookie Dessert - cooking recipe

Ingredients
    24 Oreo cookies, crushed
    1 (8 oz.) pkg. Philadelphia cream cheese (room temperature)
    2 c. powdered sugar
    3/4 c. chunky peanut butter
    1 c. cold milk
    16 oz. Cool Whip
Preparation
    Line 9 x 13-inch dish with 1/2 of the crumbs; press down firmly.
    Beat the cheese and powdered sugar together.
    Blend peanut butter and milk; mix thoroughly with cheese and peanut butter.
    Fold in Cool Whip.

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